If you’re a lover of fine dining and the rich, indulgent flavors of French cuisine, Dublin offers a remarkable selection of restaurants that bring the essence of France to the Irish capital. From exquisite escargots and creamy coq au vin to delicate crème brûlée and perfectly baked croissants, these culinary gems capture the elegance and artistry of French gastronomy. Whether you’re planning a romantic dinner, a sophisticated brunch, or simply craving authentic French dishes, our guide to the 4 best French restaurants in Dublin will help you find the perfect spot to savor these delights. Bon appétit!
- 1. The Green Hen
- 2. Costa Coffee
- 3. La Cocotte
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1. The Green Hen
- Modern French restaurant
- French restaurant
- Restaurant
Why we chose them
Blending the charm of Parisian elegance with a modern twist, The Green Hen offers a unique dining experience as a modern French restaurant. Known for its sophisticated yet approachable atmosphere, this Paris-influenced modern brasserie delights guests with expertly crafted dishes that highlight the essence of French cuisine. Its commitment to quality and creativity makes it a standout destination for those seeking an authentic yet contemporary dining experience.
Specializing as a French restaurant, this establishment has earned its place in our directory for its dedication to impeccable service and culinary excellence. Whether you’re looking for an intimate dinner or a memorable meal with friends, its modern approach to traditional French gastronomy ensures a refined and satisfying experience. The Green Hen is a testament to the timeless allure of French cuisine, reimagined for today’s discerning palate.
2. Costa Coffee
- French restaurant
- Espresso bar
- Coffee shop
- Restaurant
Why we chose them
Costa Coffee is a popular counter-serve chain celebrated for its rich coffee blends and delectable snacks. Renowned for its inviting atmosphere, the company offers a versatile range of options, including an espresso bar, coffee shop, and a restaurant-style menu, ensuring there’s something for everyone. Whether you’re stopping by for a comforting hot Cinnamon Bun Latte or indulging in plant-based alternatives like Alpro’s silky-smooth milk options, the menu caters to diverse dietary preferences and lifestyles, making it a go-to destination for coffee enthusiasts and food lovers alike.
What sets this brand apart is its dedication to customer engagement and sustainability. With the Costa Club App, loyal patrons can earn points with every purchase and redeem them for their favorite treats. The company also emphasizes transparency by providing detailed dietary information for its drinks and food, ensuring customers can make informed choices. From cozy coffee breaks to satisfying meals, this chain continues to elevate its offerings while fostering a community that values quality and inclusivity.
3. La Cocotte
- French restaurant
- Food and drink
- Restaurant or cafe
Why we chose them
La Cocotte stands out as a charming French restaurant located within the Alliance Française Dublin. Known for its authentic cuisine and warm atmosphere, the restaurant offers a delightful blend of food and drink inspired by French gastronomy. Whether you’re looking to enjoy a casual meal or immerse yourself in French culinary culture, La Cocotte provides a unique dining experience that complements the vibrant activities of the Alliance Française community.
Beyond its delicious offerings, La Cocotte serves as an integral part of the Alliance Française Dublin’s cultural hub. This cozy café creates a welcoming space for visitors to connect and unwind, harmonizing perfectly with the organization’s broader mission of promoting French language and culture. Its presence adds a touch of French elegance to the venue, making it a must-visit spot for anyone exploring the diverse services and events hosted by the Alliance Française Dublin.
4. Brown's Brasserie
- Brasserie
Why we chose them
NEW Brown’s Brasserie Dundrum at Brown Thomas offers a stylish all-day dining experience, serving French-inspired cuisine crafted with locally sourced ingredients. Located on the ground level of the iconic Brown Thomas Department Store in Dundrum, this brasserie delights guests with an extensive menu of breakfast, brunch, and lunch options, complemented by refreshing drinks and indulgent sweet treats. The walk-in-only policy ensures a relaxed and welcoming atmosphere for anyone seeking a taste of French-inspired culinary excellence.
Open seven days a week, the brasserie caters to diners looking for a sophisticated yet accessible dining destination. With its emphasis on fresh, locally sourced ingredients, the menu reflects a harmonious blend of French culinary traditions and Irish produce. Part of a trio of locations, it shares its commitment to quality and style with sister brasseries in Cork and Limerick. This unique dining spot has quickly become a go-to destination for those exploring the vibrant shopping scene at Brown Thomas Dundrum.
Frequently asked questions
French restaurants in Dublin typically offer a variety of classic dishes such as escargots, coq au vin, beef bourguignon, duck confit, ratatouille, and an array of French pastries and desserts like macarons, crème brûlée, and tarte Tatin.
The cost of dining at a French restaurant in Dublin generally ranges from €25 to €80 per person, depending on the restaurant, the menu selection, and whether you choose à la carte or a set menu.
Yes, most French restaurants in Dublin feature expertly curated wine lists, including French vintages like Bordeaux, Burgundy, and Champagne. Staff are often knowledgeable and can recommend pairings to complement your meal.
Consider factors such as the authenticity of the menu, the ambiance (e.g., Parisian bistro-inspired decor), customer reviews, price range, and whether the restaurant uses fresh, locally sourced ingredients.
Yes, many French restaurants in Dublin offer pre-theater menus, lunchtime specials, or prix fixe options that are more affordable, often starting from around €25 per person.
Yes, many French restaurants in Dublin offer private dining options for special occasions, intimate gatherings, or corporate events. It's best to contact the restaurant in advance to discuss your requirements.
It's highly recommended to make a reservation, especially for popular French restaurants or during peak dining times like weekends and evenings, as seating can be limited.
Many French restaurants in Dublin offer vegetarian options such as ratatouille, vegetable tarts, or salads. Vegan options may be more limited, so it's a good idea to check the menu or call the restaurant in advance to confirm.