Dublin may be better known for its hearty Irish stews and traditional pubs, but the city also boasts a growing scene of mouthwatering barbecue restaurants that cater to every taste. From smoky slow-cooked ribs to tender pulled pork sandwiches, these culinary hotspots offer a mix of traditional and modern takes on barbecue fare. Whether you’re craving authentic Texas-style barbecue or innovative fusion dishes, the 7 best barbecue restaurants in Dublin will leave you satisfied and planning your next visit. With their warm ambiance, generous portions, and smoky aromas, these dining spots are a paradise for meat lovers and barbecue enthusiasts alike.
- Smoked meats: Enjoy expertly prepared brisket, pulled pork, ribs, and chicken, all infused with rich smoky flavors.
- Vegetarian options: Many spots offer grilled or smoked vegetable platters and plant-based barbecue alternatives.
- Craft beverages: Pair your meal with locally brewed beers, house-made cocktails, or a selection of wines.
- Outdoor seating: Relax and savor your meal in a cozy, outdoor barbecue garden or patio area.
- Takeout and delivery: Convenient options to enjoy your favorite barbecue dishes at home.
- Catering services: Perfect for events, parties, or corporate gatherings with customizable barbecue menus.
- Price range: Options for all budgets, with meals typically ranging from $15 to $40 per person depending on portion size and add-ons.